Baylan Patisserie was founded in 1923 in Kadıköy, one of Istanbul's historic districts. Established by Hovhannes Baylan, it artfully merges the rich flavours of the Ottoman Empire's dessert heritage with a contemporary flair, offering both classic and inventive delights. Over the past century, Baylan has become a beloved institution in Istanbul, renowned not only for its scrumptious sweets but also for its inviting atmosphere and unique events.
Baylan Patisserie features a stylish and sophisticated decor, blending vintage charm with modern aesthetics. With plenty of seating available, it serves as the perfect backdrop for casual gatherings or special celebrations. The patisserie is particularly celebrated for its signature 'Türev' dessert, along with its exquisite chocolates and ice creams. Furthermore, it presents a varied breakfast menu and an array of drink options, ensuring that there’s something for everyone. The commitment to customer satisfaction shines through thanks to its attentive and friendly staff.
Baylan Patisserie welcomes guests every day of the week, generally from 08:00 to 22:00, with extended hours on weekends. There is no entrance fee, but prices for desserts and beverages vary based on your selections.
Situated in the heart of Kadıköy, Baylan Patisserie is easily reachable. You can conveniently access the venue via various public transport options and minibuses. Its close proximity to Kadıköy Pier is a notable advantage for those arriving by boat. Additionally, city buses and metro lines are also nearby, making it simple to get to.
After your visit to Baylan Patisserie, take the chance to wander through the lively streets of Kadıköy. Iconic attractions such as Moda Beach, Kadıköy Market, and Haydarpaşa Train Station are all within walking distance. The area is also home to numerous art galleries and boutique shops that draw in visitors. Be sure to check out the vintage shops along Tütüncü Mehmet Efendi Street!
When you stop by Baylan Patisserie, we highly suggest indulging in their chocolate desserts. The ice cream selections are also a delightful way to cool down during the summer months. If you plan to visit during busy times, it’s wise to make a reservation ahead of time. Additionally, consider arriving in the morning to enjoy the breakfast offerings alongside the desserts. Lastly, don’t miss the chance to explore the other beautiful sights in Kadıköy while you’re there!
